Light and Fluffy Pancakes That Taste Like French Toast

Cooking instructions

1. Add the oats to a blender or food processor. Pulse four times.
2. Add in remaining ingredients, and blend until combined.
3. Heat a large skillet over medium-low heat, and grease with nonstick cooking spray.
4. Drop by 2-tablespoon scoops onto skillet, and cook until edges look dry and bubbles begin to pop.
5. Flip, and continue cooking for another 2 or so minutes.
6. Serve topped with favorite pancake topping.