Mexican Cheese Dip

Shamrock Farms Recipes Mexican Cheese Dip

Ingredients

1 cup Shamrock Farms sour cream
8 oz. pkg. cream cheese, softened
1/2 onion, diced
1 cup sharp cheddar cheese, grated
1 cup sharp white cheddar cheese, grated
1/2 green bell pepper, diced
1 medium Roma tomato, diced
1 cup medium salsa
Nacho or corn chips for serving

Cooking instructions

Mix together cream cheese, sour cream, and onion in a small bowl.
Spread on a round serving tray.
Spread yellow cheese, then white cheese, and then green bell peppers in a decorative pattern on top of the mixture.
Mix diced tomato with salsa and place in the middle of the tray.
Serve with chips.

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